Fudge Frosting recipe

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Ingredients

1 ½ (1 ounce) squares unsweetened chocolate
¼ cup butter
1 ½ cups confectioners' sugar
1 egg white
1 teaspoon vanilla extract

Nutrition Info

84.1 calories
carbohydrate: 12 g
cholesterol: 7.6 mg
fat: 4.3 g
fiber: 0.4 g
protein: 0.6 g
saturatedFat: 2.7 g
servingSize: -
sodium: 24.7 mg
sugar: 11.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Melt chocolate and butter in small heavy saucepan over low heat, stir to blend.

  2. Beat in powdered sugar. Beat in egg white and vanilla, adding a little water, if necessary, to make smooth, slightly soft frosting. Spoon over Chocolate Frosted Marshmallow Cookies cookies to cover marshmallows.

Recipe Yield

2 cups

Recipe Note

Great fudge frosting for Chocolate Frosted Marshmallow Cookies.

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