Fruit Smoothie II recipe

All Recipes Breakfast and Brunch Recipes Drinks

Ingredients

1 cup blueberries
2 apples - peeled, cored and chopped
1 ½ cups raspberries
¾ cup seedless grapes
3 tablespoons white sugar
1 tray ice cubes

Nutrition Info

136.7 calories
carbohydrate: 34.8 g
cholesterol: : -
fat: 0.7 g
fiber: 6 g
protein: 1.1 g
saturatedFat: 0.1 g
servingSize: -
sodium: 4.2 mg
sugar: 27.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a blender, combine blueberries, apples, raspberries, grapes, sugar and ice. Blend until smooth. Pour into glasses and serve.

Recipe Yield

4 servings

Recipe Note

A fruit smoothie that is very easy and fast. This drink is thick and good.

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