Fruit Cream Cones recipe

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Ingredients

12 fresh blueberries
3 small fresh strawberries, chopped
1 flat-bottom ice cream cone
2 tablespoons whipped topping, or to taste
1 teaspoon sprinkles, or to taste

Nutrition Info

74.4 calories
carbohydrate: 13.4 g
cholesterol: : -
fat: 2.3 g
fiber: 0.9 g
protein: 0.7 g
saturatedFat: 1.2 g
servingSize: -
sodium: 6.7 mg
sugar: 5.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine blueberries and strawberries together in a bowl. Spoon half of the berries into ice cream cone and add 1 tablespoon whipped topping. Repeat layering with remaining half of berries and remaining 1 tablespoon whipped topping. Top with sprinkles.

Recipe Yield

1 cone

Recipe Note

This is an easy warm weather dessert that kids are sure to love. Any favorite fresh fruit may be used. It's an easy alternative to ice cream and healthier too!

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