Frosted Grapes recipe

All Recipes Appetizers and Snacks Fruit

Ingredients

2 pounds red seedless grapes
1 (3 ounce) package cherry flavored Jell-O® mix

Nutrition Info

118.8 calories
carbohydrate: 29.2 g
cholesterol: : -
fat: 0.7 g
fiber: 1.1 g
protein: 1.7 g
saturatedFat: 0.2 g
servingSize: -
sodium: 50 mg
sugar: 28.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pluck grapes from their stems and rinse in a colander. Pour the gelatin mix onto a plate. Place grapes on the plate one handful at a time and roll around until coated. Transfer to a pretty dish and refrigerate for 1 hour to allow the gelatin to set.

Recipe Yield

2 pounds

Recipe Note

These are so wonderful. Made with flavored gelatin mix, these grapes make a simple yet elegant treat. Serve in a pretty glass bowl at a party. Instant hit.

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