Frost Me Nots recipe
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- 1 cup butter ½ cup semisweet chocolate chips 4 eggs 1 teaspoon vanilla extract 1 ½ cups white sugar 1 cup all-purpose flour
Nutrition Info
- 263 caloriescarbohydrate: 30 gcholesterol: 82.1 mgfat: 15.4 gfiber: 0.6 gprotein: 2.9 gsaturatedFat: 9.2 gservingSize: -sodium: 106.6 mgsugar: 23.2 gtransFat: : -unsaturatedFat: : -
Directions Frost Me Nots
Directions
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Preheat oven to 325 degrees F (165 degrees C). Line muffin cups with paper liners.
Melt together butter and chocolate chips. Stir and set aside to cool.
In a separate bowl, combine the eggs, vanilla, sugar and flour.
Add the butter chocolate mixture and stir together well.
Fill paper lined muffin pans 2/3 full. Bake at 325 degrees F(165 degrees C) for 25 minutes.