Name: Fried Sweet Bananas recipe
Ingredients: 3 firm bananas, halved lengthwise;½ cup white sugar;1 ¼ teaspoons ground cinnamon;3 tablespoons butter

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Ingredients

3 firm bananas, halved lengthwise ½ cup white sugar 1 ¼ teaspoons ground cinnamon 3 tablespoons butter

Nutrition Info

169.1 calories carbohydrate: 30.5 g cholesterol: 15.3 mg fat: 6 g fiber: 1.8 g protein: 0.7 g saturatedFat: 3.7 g servingSize: - sodium: 41.5 mg sugar: 23.9 g transFat: : - unsaturatedFat: : -

Directions

Cut each banana half into 3 or 4 pieces.
Mix sugar and cinnamon together in a shallow bowl.
Melt butter in a skillet over medium-low heat, add banana slices and cook until golden brown, 5 to 10 minutes. Transfer banana slices to a paper towel-lined plate. Coat banana slices, 1 at a time, with cinnamon-sugar.

Recipe Yield

16 slices

Recipe Note

A very traditional breakfast or dessert in northeast Brazil, bananas or plantains are fried in butter and coated with cinnamon-sugar. Delicious with vanilla ice cream too.