Fried Squash Blossoms recipe

All Recipes Side Dish Vegetables Squash Zucchini Fried Zucchini Recipes

Ingredients

12 zucchini blossoms
2 eggs, beaten
½ cup all-purpose flour
½ cup Italian bread crumbs
2 tablespoons olive oil
salt and ground black pepper, to taste

Nutrition Info

210.6 calories
carbohydrate: 22.6 g
cholesterol: 93.2 mg
fat: 10.2 g
fiber: 1.2 g
protein: 6.9 g
saturatedFat: 1.9 g
servingSize: -
sodium: 299.6 mg
sugar: 1.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Gently dip zucchini blossoms in beaten egg and shake off the excess. Press into flour, coat with bread crumbs. Place breaded blossoms on a plate, do not stack.

  2. Heat olive oil in a large frying pan over medium-high heat. Fry blossoms, working in batches, until both sides are golden brown, about 5 minutes each side. Season with salt and black pepper.

Recipe Yield

12 blossoms

Recipe Note

Pick the flowers off your zucchini plants as soon as you see some zucchini has started to come in under the flower. A very tasty treat! Try stuffing the blossoms with goat cheese before frying them!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Fried Squash Blossoms Recipe, simple recipe Fried Squash Blossoms, recipe Fried Squash Blossoms, recipe Fried Squash Blossoms, Fried Squash Blossoms recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe fried, , prima recipes , baking , tasty recipe best recipes