Fried Pinchy Pies recipe

All Recipes Main Dish Recipes Sandwich Recipes

Ingredients

3 cups vegetable oil for frying
4 slices white bread
peanut butter
4 teaspoons any flavor fruit jelly
1 teaspoon confectioners' sugar, for dusting

Nutrition Info

530.1 calories
carbohydrate: 37.8 g
cholesterol: : -
fat: 40.1 g
fiber: 2 g
protein: 6.6 g
saturatedFat: 5.7 g
servingSize: -
sodium: 394.5 mg
sugar: 10.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat oil in a deep-fryer or large saucepan to 375 degrees F (190 degrees C).

  2. Cut bread into 3 1/2-inch rounds using a round cutter.

  3. Spread peanut butter into the center of 2 slices of bread, leaving 1/2-inch space around the border. Repeat with the jelly for the remaining 2 slices of bread.

  4. Place 1 slice jelly bread and 1 slice peanut butter bread together and press down edges to form a seal. Repeat with remaining slices.

  5. Place pies in preheated oil and cook until golden and crispy, about 2 minutes per side. Transfer to a plate lined with paper towels. Dust with powdered sugar and serve.

Recipe Yield

2 servings

Recipe Note

I am obsessed with the thought of frying things on white bread, which led to being obsessed with the thought of frying things IN white bread. These fried peanut butter and jelly pinchy pies are the result.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Fried Pinchy Pies Recipe, simple recipe Fried Pinchy Pies, recipe Fried Pinchy Pies, recipe Fried Pinchy Pies, Fried Pinchy Pies recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe fried, , prima recipes , baking , tasty recipe best recipes