Fresh Strawberry Cookies recipe
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- 2 cups fresh strawberries 2 cups blanched almonds 1 cup raisins
Nutrition Info
- 90.6 caloriescarbohydrate: 8.1 gcholesterol: : -fat: 6.1 gfiber: 1.9 gprotein: 2.8 gsaturatedFat: 0.5 gservingSize: -sodium: 0.9 mgsugar: 4.8 gtransFat: : -unsaturatedFat: : -
Directions Fresh Strawberry Cookies
Directions
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Soak almonds in water overnight.
Soak raisins in boiling water for 5 minutes then drain. Dice raisins and strawberries.
Coarsely grind the soaked almonds. Add them to the diced strawberry-raisin mixture and mix well.
Drop batter by spoonfuls onto a dehydrator plastic tray. Dehydrate for 24 hours or until dry at 105 degrees F (40 degrees C). Turn cookies over in 8 to 12 hours or when you see that one side is dry enough.