Fresh Homemade Salsa recipe
All Recipes Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes Tomato Salsa Recipes
Ingredients
- 2 cups chopped tomatoes ¼ cup chopped red onion ¼ cup chopped yellow onion 2 tablespoons canned green chilies 2 tablespoons fresh lime juice 2 tablespoons chopped fresh cilantro 2 cloves garlic, peeled 1 teaspoon ground cumin ¼ teaspoon salt
Nutrition Info
- 10.6 caloriescarbohydrate: 2.4 gcholesterol: : -fat: 0.1 gfiber: 0.5 gprotein: 0.4 gsaturatedFat: : -servingSize: -sodium: 67.5 mgsugar: 1.2 gtransFat: : -unsaturatedFat: : -
Directions Fresh Homemade Salsa
Directions
-
Combine tomatoes, red onion, yellow onion, green chilies, lime juice, cilantro, garlic, cumin, and salt in a food processor. Pulse processor until mixture is combined, yet remains chunky. Transfer to a bowl, cover with plastic wrap, and refrigerate at least 1 hour.