French Toast for One recipe
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Ingredients
- ¼ cup milk 1 egg ⅛ teaspoon salt ⅛ teaspoon vanilla extract 2 thick slices bread 1 tablespoon olive oil 2 tablespoons maple syrup 1 pinch ground cinnamon
Nutrition Info
- 480.8 caloriescarbohydrate: 61.3 gcholesterol: 168.6 mgfat: 21.1 gfiber: 2 gprotein: 12.2 gsaturatedFat: 4.4 gservingSize: -sodium: 789.9 mgsugar: 29.7 gtransFat: : -unsaturatedFat: : -
Directions French Toast for One
Directions
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Combine milk, egg, salt, and vanilla extract in a shallow bowl. Dip both sides of each piece of bread in egg mixture.
Heat a large frying pan over medium-low heat. Add oil to the hot pan and cook both pieces of toast until lightly browned, 2 to 3 minutes per side. Top with maple syrup and sprinkle with cinnamon.