Fran's Greek Butter Cookies recipe

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Ingredients

2 cups sifted all-purpose flour
1 cup butter
4 tablespoons confectioners' sugar
1 cup chopped walnuts
2 tablespoons water
2 teaspoons vanilla extract
⅓ cup confectioners' sugar for decoration
30 whole cloves

Nutrition Info

308.3 calories
carbohydrate: 24.7 g
cholesterol: 40.7 mg
fat: 22 g
fiber: 2 g
protein: 4 g
saturatedFat: 10.3 g
servingSize: -
sodium: 116.4 mg
sugar: 6.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Cream butter, add sugar gradually cream until smooth. Blend in flour. Stir in nuts, water, and vanilla. Mix well.

  2. Shape into small 1 inch balls, press down while pressing in 1 whole clove on ungreased baking sheet.

  3. Bake at 350 degrees F (175 degrees C) for 20 minutes. While still warm roll into confectioners' sugar. If desired roll again when cooled.

Recipe Yield

2 1/2 dozen

Recipe Note

When I was a little girl one of my favorite teachers taught me this wonderful recipe.

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