Foolproof Chocolate Fudge recipe

All Recipes Trusted Brands: Recipes and Tips EAGLE BRAND®

Ingredients

3 cups semi-sweet chocolate chips
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
1 dash Dash salt
¾ cup chopped nuts
1 ½ teaspoons vanilla extract

Nutrition Info

145.8 calories
carbohydrate: 14.3 g
cholesterol: 4.4 mg
fat: 7.2 g
fiber: 1.2 g
protein: 1.6 g
saturatedFat: 3.8 g
servingSize: -
sodium: 31.4 mg
sugar: 12.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In heavy saucepan, over low heat, melt chocolate chips with sweetened condensed milk and salt. Remove from heat, stir in nuts (optional) and vanilla.

  2. Spread evenly into wax-paper-lined 8- or 9-inch square pan. Chill 2 hours or until firm.

  3. Life fudge out of pan and place onto cutting board, peel off paper and cut into squares. Store covered in refrigerator.

Recipe Yield

2 pounds

Recipe Note

This classic and truly foolproof fudge recipe will be a favorite for years to come. Try one of our suggested variations or personalize the fudge by adding your favorite ingredients to the basic recipe. Fudge also makes a great homemade gift to share with family and friends.

Do you like the recipe? Share this tasty recipe!