Filipino Ground Beef Sinigang recipe
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- 2 pounds ground beef 8 cups water 1 pound fresh green beans, trimmed and cut into 3/4-inch pieces 3 medium tomatoes, sliced 1 large red onion, sliced 1 (1.41 ounce) package tamarind soup base
Nutrition Info
- 282.7 caloriescarbohydrate: 9.6 gcholesterol: 69.6 mgfat: 17.8 gfiber: 2.8 gprotein: 20.4 gsaturatedFat: 7 gservingSize: -sodium: 1046.6 mgsugar: 2.8 gtransFat: : -unsaturatedFat: : -
Directions Filipino Ground Beef Sinigang
Directions
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Heat a large nonstick skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
Bring water to a boil in a large pot. Add ground beef, beans, tomatoes, red onion, and soup base. Reduce heat to medium and boil, stirring occasionally, for 1 hour.