Feta and Almond Cheese Ball recipe

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Ingredients

1 (8 ounce) package cream cheese, at room temperature
5 ounces crumbled feta cheese
⅓ cup butter, at room temperature
20 black olives, drained and sliced
3 green onions, chopped
1 (3 ounce) package sliced almonds

Nutrition Info

194.6 calories
carbohydrate: 3.1 g
cholesterol: 44.6 mg
fat: 18.6 g
fiber: 1.1 g
protein: 4.7 g
saturatedFat: 9.5 g
servingSize: -
sodium: 296.7 mg
sugar: 0.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix cream cheese, feta cheese, and butter together in a bowl using your hands, add black olives and green onions. Form mixture into a ball, sprinkle with almonds. Lightly press almonds into cheese ball. Refrigerate for at least 2 hours before serving.

Recipe Yield

1 cheese ball

Recipe Note

This is a decadent cheese ball that showcases the flavors of feta cheese. It always gets rave reviews when I bring it to parties.

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