Farmer's Salad recipe

All Recipes Salad Green Salad Recipes

Ingredients

1 head iceberg lettuce, torn into bite-sized pieces
1 head fresh broccoli florets
¾ cup mayonnaise
3 tablespoons white sugar
1 tablespoon distilled white vinegar
1 pound bacon

Nutrition Info

448.4 calories
carbohydrate: 10.2 g
cholesterol: 46.4 mg
fat: 42.2 g
fiber: 1.7 g
protein: 8.4 g
saturatedFat: 11 g
servingSize: -
sodium: 609 mg
sugar: 6.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble, measure out 1 cup and set aside.

  2. In a large bowl, combine the lettuce and broccoli.

  3. Prepare the dressing by whisking together the salad dressing, sugar and vinegar.

  4. Pour dressing over lettuce mixture and toss evenly to coat. Sprinkle with bacon and refrigerate until chilled. Serve cold.

Recipe Yield

8 servings

Recipe Note

This is a great tasting salad that is easy to prepare. The main ingredients of lettuce, broccoli and bacon are normally on hand.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Farmer's Salad Recipe, simple recipe Farmer's Salad, recipe Farmer's Salad, recipe Farmer's Salad, Farmer's Salad recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe farmer's, , prima recipes , baking , tasty recipe best recipes