Fancy Pear Popovers recipe

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Ingredients

cooking spray
½ cup milk
½ cup all-purpose flour
2 eggs, lightly beaten
¼ teaspoon salt
2 tablespoons butter, cut into 6 pieces
½ cup grated sharp Cheddar cheese
¼ cup brown sugar
¼ teaspoon ground nutmeg
1 pear, thinly sliced

Nutrition Info

200.9 calories
carbohydrate: 22.5 g
cholesterol: 78.4 mg
fat: 9.7 g
fiber: 1.2 g
protein: 6.6 g
saturatedFat: 5.6 g
servingSize: -
sodium: 228.1 mg
sugar: 12.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Spray 6 custard cups with cooking spray.

  2. Pour milk, flour, eggs, and salt in a bowl. Mix until batter is fully combined.

  3. Place a piece of butter in each prepared cup. Sprinkle each cup with Cheddar cheese, brown sugar, and nutmeg, line each evenly with pear slices. Pour batter evenly into the prepared cups.

  4. Bake in the preheated oven until golden brown, 15 to 20 minutes.

Recipe Yield

6 popovers

Recipe Note

A sweet and savory breakfast treat!

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