Name: Fancy Chicken Salad recipe
Ingredients: ½ cup light mayonnaise;2 tablespoons cider vinegar;2 cloves crushed garlic;3 tablespoons chopped fresh dill;1 pound skinless, boneless chicken breast halves - cooked;¼ cup crumbled feta cheese;½ cup red bell pepper, chopped

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Ingredients

½ cup light mayonnaise 2 tablespoons cider vinegar 2 cloves crushed garlic 3 tablespoons chopped fresh dill 1 pound skinless, boneless chicken breast halves - cooked ¼ cup crumbled feta cheese ½ cup red bell pepper, chopped

Nutrition Info

165.5 calories carbohydrate: 1.8 g cholesterol: 76.6 mg fat: 4.4 g fiber: 0.4 g protein: 27.7 g saturatedFat: 1.9 g servingSize: - sodium: 143.4 mg sugar: 0.9 g transFat: : - unsaturatedFat: : -

Directions

Blend mayonnaise, vinegar, garlic and dill. Refrigerate for several hours or overnight.
Stir together chicken, peppers and cheese and blend with the chilled dressing. Serve!

Recipe Yield

4 to 6 servings

Recipe Note

I came up with this as I was trying to use things I had on hand. I have fresh dill growing on my deck, which was the chief inspiration for this upscale version of chicken salad. (I had some for dinner--delicious!)