Eggnog I recipe

All Recipes Drinks Recipes Eggnog Recipes

Ingredients

6 eggs
1 (14 ounce) can sweetened condensed milk
1 teaspoon vanilla extract
1 quart milk
⅓ pint heavy whipping cream
1 pinch ground nutmeg
1 pinch salt

Nutrition Info

249.1 calories
carbohydrate: 24.2 g
cholesterol: 140.4 mg
fat: 12.9 g
fiber: : -
protein: 9.5 g
saturatedFat: 7.3 g
servingSize: -
sodium: 139.4 mg
sugar: 23.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Beat eggs, mix in condensed milk, vanilla, quart of milk and salt.

  2. Beat the whipping cream until soft peaks form. Fold in to egg and milk mixture and sprinkle with nutmeg. Serve chilled.

Recipe Yield

8 to 12 servings

Recipe Note

No Christmas is complete without eggnog!

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