Easy Toffee Bars recipe

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Ingredients

1 cup butter
1 cup packed brown sugar
1 (10 ounce) package saltine crackers
1 (12 ounce) package semisweet chocolate chips

Nutrition Info

219.6 calories
carbohydrate: 26.1 g
cholesterol: 20.3 mg
fat: 13.2 g
fiber: 1.2 g
protein: 1.8 g
saturatedFat: 7.5 g
servingSize: -
sodium: 183.7 mg
sugar: 16.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).

  2. In a small saucepan over medium-high heat melt butter with brown sugar, bring to a boil and remove from heat.

  3. Arrange crackers (salt side up) on a jelly roll pan. Pour butter mixture over crackers.

  4. Bake in preheated oven for 5 minutes.

  5. Remove from oven and sprinkle chocolate chips over crackers. Bake for another 5 minutes.

Recipe Yield

24 servings

Recipe Note

Very Good!

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