Easy Tasty Dates recipe

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Ingredients

20 pitted dates
¼ cup goat cheese
20 pecan halves
10 slices bacon, cut in half
½ cup balsamic vinegar
1 tablespoon white sugar

Nutrition Info

65.9 calories
carbohydrate: 8.1 g
cholesterol: 5.3 mg
fat: 3.1 g
fiber: 0.8 g
protein: 2.1 g
saturatedFat: 1 g
servingSize: -
sodium: 93.9 mg
sugar: 6.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Slice open the dates, and stuff each with about 1/2 teaspoon goat cheese. Top each date with a pecan, using the goat cheese to hold the pecans in place. Wrap each date with 1/2 slice bacon.

  3. Arrange the wrapped dates on a baking sheet. Bake 15 to 20 minutes in the preheated oven, until the bacon is crisp and evenly brown.

  4. In a saucepan over medium heat, mix the balsamic vinegar and sugar until thickened. Pour over the dates to serve.

Recipe Yield

20 servings

Recipe Note

This is a very easy but good recipe. People will think you are a gourmet chef with these dates filled with chevre cheese and pecans!

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