Easy, Tasty Beets recipe

All Recipes Side Dish Vegetables

Ingredients

1 bunch beets, trimmed and peeled
1 tablespoon butter
⅓ cup water
2 tablespoons balsamic vinegar, or more to taste
salt and ground black pepper to taste

Nutrition Info

74.4 calories
carbohydrate: 11 g
cholesterol: 7.6 mg
fat: 3.1 g
fiber: 2.9 g
protein: 1.7 g
saturatedFat: 1.9 g
servingSize: -
sodium: 141.7 mg
sugar: 8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Shred beets in a food processor.

  2. Melt butter in a skillet over medium heat. Cook and stir shredded beets in hot butter until slightly softened, about 5 minutes.

  3. Pour water over the beets, cover skillet with a lid, and simmer beets until completely softened, about 10 minutes. Stir balsamic vinegar with the beets, season with salt and pepper.

Recipe Yield

4 servings

Recipe Note

I never cared for beets until I tried them like this. Others who think beets taste too earthy also enjoy them prepared this way.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Easy, Tasty Beets Recipe, simple recipe Easy, Tasty Beets, recipe Easy, Tasty Beets, recipe Easy, Tasty Beets, Easy, Tasty Beets recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe easy,, , prima recipes , baking , tasty recipe best recipes