Easy Sweet 'n Hot Greek Salsa with Pita recipe

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Ingredients

1 (8.75 ounce) jar Dickinson's® Sweet 'n' Hot Pepper & Onion Relish
2 each fresh tomatoes, chopped
½ cup sliced kalamata or black olives
¼ cup chopped parsley
4 ounces feta cheese, crumbled
1 package pita bread rounds (6 to 8-inch), cut into wedges

Nutrition Info

428.3 calories
carbohydrate: 69.1 g
cholesterol: 25.2 mg
fat: 11.5 g
fiber: 2.7 g
protein: 11.4 g
saturatedFat: 4.9 g
servingSize: -
sodium: 1143.2 mg
sugar: 4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix relish, tomatoes, olives and parsley in small bowl. Sprinkle with feta cheese. Serve with pita wedges.

Recipe Yield

4 servings

Recipe Note

Guests and family members will enjoy this fast, fresh Greek-inspired salsa served with feta cheese and pita bread wedges.

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