Easy Spinach Soup recipe
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- 2 ½ tablespoons butter ½ cup chopped carrots ½ cup chopped scallion 1 clove garlic, minced 6 cups chicken broth ½ cup orzo 1 (10 ounce) bag fresh spinach, chopped salt and ground black pepper to taste
Nutrition Info
- 136.8 caloriescarbohydrate: 17 gcholesterol: 17.7 mgfat: 5.8 gfiber: 2.1 gprotein: 5 gsaturatedFat: 3.1 gservingSize: -sodium: 1067 mgsugar: 2.6 gtransFat: : -unsaturatedFat: : -
Directions Easy Spinach Soup
Directions
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Melt butter in a stockpot over medium heat. Add carrots, scallion, and garlic, cook and stir until scallion is soft, 1 to 2 minutes. Pour in chicken broth, bring to a boil. Add pasta and cook, stirring occasionally until tender yet firm to the bite, 5 to 10 minutes. Stir in spinach, cook until tender, 2 to 3 minutes more. Season with salt and pepper.