Easy Southern Sweet Potato Casserole recipe

All Recipes Side Dish Vegetables Sweet Potatoes Sweet Potatoes With Marshmallow Recipes

Ingredients

1 pound sweet potatoes, peeled and cubed
1 cup brown sugar
1 (10.5 ounce) package marshmallows

Nutrition Info

270.2 calories
carbohydrate: 68.3 g
cholesterol: : -
fat: 0.1 g
fiber: 1.7 g
protein: 1.6 g
saturatedFat: : -
servingSize: -
sodium: 68.3 mg
sugar: 50.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch casserole dish.

  2. Toss sweet potatoes with brown sugar in a bowl until coated, arrange in the prepared casserole dish. Top sweet potatoes with marshmallows.

  3. Bake in the preheated oven until sweet potatoes are tender and marshmallows are browned, 35 minutes.

Recipe Yield

8 servings

Recipe Note

This recipe is at least as easy as pie, probably easier. Sweet potatoes and sweet marshmallows make for a sweet dish.

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