Easy Salmon recipe

All Recipes Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes

Ingredients

6 (4 ounce) fillets salmon
1 (.7 ounce) package dry Italian-style salad dressing mix
½ cup water
2 tablespoons lemon juice
1 cup fresh sliced mushrooms

Nutrition Info

217.1 calories
carbohydrate: 2.5 g
cholesterol: 66.1 mg
fat: 12.2 g
fiber: 0.1 g
protein: 22.7 g
saturatedFat: 2.4 g
servingSize: -
sodium: 597.4 mg
sugar: 2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly butter one 9x13 inch baking dish.

  2. In a cup, combine salad dressing mix, water and lemon juice.

  3. Arrange salmon fillets in a single layer in the prepared baking dish. Pour the water mixture over the top and place the sliced mushrooms over the salmon.

  4. Bake, covered, for 15 minutes. Remove cover and bake for an additional 15 minutes, basting with cooking liquids.

Recipe Yield

6 servings

Recipe Note

Quick, easy and tangy baked salmon fillets. Serve with rice pilaf and a green salad for an elegant supper!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Easy Salmon Recipe, simple recipe Easy Salmon, recipe Easy Salmon, recipe Easy Salmon, Easy Salmon recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe easy, , prima recipes , baking , tasty recipe best recipes