Easy Pistachio Ice Cream recipe

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Ingredients

1 (14 ounce) can sweetened condensed milk
1 ½ cups milk
1 (3.4 ounce) package instant pistachio pudding mix

Nutrition Info

303.7 calories
carbohydrate: 53 g
cholesterol: 27.1 mg
fat: 7.2 g
fiber: : -
protein: 7.2 g
saturatedFat: 4.4 g
servingSize: -
sodium: 336.5 mg
sugar: 49.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Mix sweetened condensed milk, milk, and pudding mix together in a bowl, transfer to an ice cream maker and process according to manufacturers' instructions.

Recipe Yield

6 servings

Recipe Note

This is a simple way to make ice cream with three ingredients. Pistachio is my favorite flavor, but any pudding flavor will do. I used skim milk with great results but am certain that fuller fat milk would result in an even creamier product.

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