Easy Passion Fruit Mousse recipe

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Ingredients

1 cup whipping cream
1 cup sweetened condensed milk
½ cup frozen passion fruit juice concentrate

Nutrition Info

422.2 calories
carbohydrate: 49.5 g
cholesterol: 86 mg
fat: 22.9 g
fiber: : -
protein: 5.8 g
saturatedFat: 14.3 g
servingSize: -
sodium: 103.5 mg
sugar: 47.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour the whipping cream, condensed milk, and passion fruit juice into a blender. Blend on low until light and fluffy, 30 seconds to 1 minute. Pour into a serving bowl or dessert dishes, and refrigerate at least 30 minutes before serving.

Recipe Yield

2 1/2 cups

Recipe Note

This is the easiest way ever to produce a creamy and deliciously out-of-this-world mousse! Lemon or concentrated orange juice may also be used in place of the passion fruit.

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