Name: Easy Oven Brown Rice recipe
Ingredients: 1 ½ cups brown rice;1 teaspoon salt;2 tablespoons butter;3 cups boiling water

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Ingredients

1 ½ cups brown rice 1 teaspoon salt 2 tablespoons butter 3 cups boiling water

Nutrition Info

205.9 calories carbohydrate: 36.2 g cholesterol: 10.2 mg fat: 5.1 g fiber: 1.6 g protein: 3.6 g saturatedFat: 2.7 g servingSize: - sodium: 420.3 mg sugar: 0.3 g transFat: : - unsaturatedFat: : -

Preheat oven to 400 degrees F (200 degrees C).
Place rice, salt, and butter in a casserole dish that has a cover. Pour boiling water over rice, stir.
Cover and bake in preheated oven until liquid is absorbed and rice is tender, about 1 hour. Remove from oven, fluff with fork, and serve hot.

3 cups

I am a terrible rice cook, but once I tried this method I can be confident that it will turn out every time!