Easy Nachos with Refried Beans recipe

All Recipes Appetizers and Snacks Cheese Nachos Recipes

Ingredients

1 (16 ounce) can refried beans
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon ground cumin
1 (10 ounce) bag scoop-shaped tortilla chips
8 ounces Colby-Monterey Jack cheese, thinly sliced
1 (4 ounce) can sliced jalapeno peppers

Nutrition Info

341.4 calories
carbohydrate: 34.1 g
cholesterol: 31.6 mg
fat: 18.2 g
fiber: 5.3 g
protein: 12.4 g
saturatedFat: 7.6 g
servingSize: -
sodium: 768.3 mg
sugar: 1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).

  2. Combine refried beans, garlic powder, onion powder, and cumin in a bowl, mix well.

  3. Pour tortilla chips onto a baking sheet in one layer. Spoon bean mixture over tortilla chips. Top with Colby-Monterey Jack cheese and jalapenos.

  4. Bake in the preheated oven until cheese is melted, about 5 minutes.

Recipe Yield

8 servings

Recipe Note

This is a quick recipe for nachos with refried beans to serve at get-togethers or on a Sunday watching football. Everyone I have served these to love them.

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