Easy Moravian Cake recipe
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- 2 cups all-purpose flour 4 teaspoons baking powder ½ cup shortening 2 cups white sugar 2 eggs 2 cups milk ½ cup butter ½ cup brown sugar 2 teaspoons ground cinnamon
Nutrition Info
- 422.4 caloriescarbohydrate: 60.8 gcholesterol: 60.2 mgfat: 18.6 gfiber: 0.8 gprotein: 4.6 gsaturatedFat: 9.4 gservingSize: -sodium: 206.5 mgsugar: 44.1 gtransFat: : -unsaturatedFat: : -
Directions Easy Moravian Cake
Directions
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In a large bowl, combine flour, baking powder and shortening, and mix until crumbly. Add sugar, eggs, and milk, mix thoroughly.
Divide batter into two 8 inch round or square greased baking pans. Dot the top with 1/2 cup butter broken into pieces the size of lima beans. Sprinkle top with 1/4 cup brown sugar for each cake, sprinkle cinnamon on top.
Bake at 375 degrees F (190 degrees C) for about 30 minutes.