Easy Chocolate Ice Cream recipe
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- 1 (14 ounce) can sweetened condensed milk ⅔ cup chocolate syrup 2 cups heavy cream
Nutrition Info
- 288.2 caloriescarbohydrate: 29.7 gcholesterol: 65.5 mgfat: 17.7 gfiber: 0.4 gprotein: 3.7 gsaturatedFat: 11 gservingSize: -sodium: 68.6 mgsugar: 26.1 gtransFat: : -unsaturatedFat: : -
Directions Easy Chocolate Ice Cream
Directions
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Line a 9x5 inch loaf pan with aluminum foil. In a large bowl, stir together condensed milk and chocolate syrup until color is even. In a separate bowl, whip cream until stiff peaks form. Fold cream into chocolate mixture and pour all into prepared pan. Cover and freeze 6 hours, until firm.