Name: Easy Chipotle Salsa recipe
Ingredients: 3 chipotle peppers in adobo sauce;2 large tomatoes, chopped;¼ medium onion, chopped;10 sprigs fresh cilantro, stems removed;2 garlic cloves;½ teaspoon salt, or to taste;¼ teaspoon ground black pepper

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Ingredients

3 chipotle peppers in adobo sauce 2 large tomatoes, chopped ¼ medium onion, chopped 10 sprigs fresh cilantro, stems removed 2 garlic cloves ½ teaspoon salt, or to taste ¼ teaspoon ground black pepper

Nutrition Info

14.1 calories carbohydrate: 2.9 g cholesterol: : - fat: 0.2 g fiber: 0.9 g protein: 0.6 g saturatedFat: : - servingSize: - sodium: 173.1 mg sugar: 1.4 g transFat: : - unsaturatedFat: : -

Directions

Combine chipotle peppers, tomatoes, onion, cilantro, garlic, salt, and pepper in the bowl of a food processor, pulse until salsa is chunky.

Recipe Yield

2 cups

Recipe Note

I have been looking for a spicy salsa easy enough that I can make it fresh at mealtime, so I came up with this one. Very simple and easily adaptable to your tastes.