Easy Apple Cinnamon Muffins recipe
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- 1 ½ cups all-purpose flour ¾ cup white sugar ½ teaspoon salt 2 teaspoons baking powder 1 teaspoon ground cinnamon ⅓ cup vegetable oil 1 egg ⅓ cup milk 2 apples - peeled, cored and chopped ½ cup white sugar ⅓ cup all-purpose flour ½ cup butter, cubed 1 ½ teaspoons ground cinnamon
Nutrition Info
Directions Easy Apple Cinnamon Muffins
Directions
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Preheat oven to 400 degrees F (200 degrees C). Grease six muffin cups or line with paper muffin liners.
Stir together 1 1/2 cup flour, 3/4 cup sugar, salt, baking powder and 1 teaspoon cinnamon. Mix in oil, egg and milk. Fold in apples. Spoon batter into prepared muffin cups, filling to the top of the cup.
In a small bowl, stir together 1/2 cup sugar, 1/3 cup flour, butter and 1 1/2 teaspoons cinnamon. Mix together with fork and sprinkle over unbaked muffins.
Bake in preheated oven for 20 to 25 minutes, until a toothpick inserted into center of a muffin comes out clean.