Easy and Hearty Slow Cooker Beef Stew recipe
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Ingredients
- 1 ½ pounds beef stew meat, cut into cubes 3 large potatoes, cut into cubes 1 pound carrots, cut into 3/4-inch chunks 1 large onion, chopped 1 (10.5 ounce) can cream of mushroom soup 1 (8 ounce) can tomato sauce 1 (1 ounce) package dry onion soup mix 1 tablespoon dried parsley flakes 1 teaspoon ground black pepper
Nutrition Info
- 465.3 caloriescarbohydrate: 50.4 gcholesterol: 62.6 mgfat: 18.8 gfiber: 7.6 gprotein: 24.9 gsaturatedFat: 6.9 gservingSize: -sodium: 1038.1 mgsugar: 8.5 gtransFat: : -unsaturatedFat: : -
Directions Easy and Hearty Slow Cooker Beef Stew
Directions
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Combine beef, potatoes, carrots, and onion in a slow cooker crock.
Mix cream of mushroom soup, tomato sauce, onion soup mix, parsley, and pepper together in a bowl, pour over the beef mixture.
Cook on Low for 6 to 8 hours. Stir before serving.