Easy and Fun Sausage Pizza Rolls recipe
All Recipes Appetizers and Snacks Wraps and RollsIngredients
- 1 (16 ounce) package pork breakfast sausage 1 tablespoon vegetable oil, or as needed ½ cup milk 1 (16 ounce) package egg roll wrappers 2 cups spaghetti sauce 2 cups shredded mozzarella cheese
Nutrition Info
- 555.3 caloriescarbohydrate: 50.2 gcholesterol: 75.8 mgfat: 26.2 gfiber: 2.5 gprotein: 28.5 gsaturatedFat: 10.3 gservingSize: -sodium: 1771.6 mgsugar: 4.6 gtransFat: : -unsaturatedFat: : -
Directions Easy and Fun Sausage Pizza Rolls
Directions
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Heat a skillet over medium-high heat. Cook and stir sausage until browned and crumbly, 5 to 7 minutes. Transfer sausage to a bowl. Wipe out skillet.
Pour milk into a small bowl. Place 1 egg roll wrapper on a plate, top with 1 tablespoon each cooked sausage, spaghetti sauce, and shredded mozzarella cheese. Brush edges of wrapper with a light coating of milk. Fold sides over filling as if wrapping a small burrito. Repeat with remaining wrappers, sausage, spaghetti sauce, and mozzarella cheese.
Heat the same skillet over medium heat, lightly coat with vegetable oil. Place 3 to 4 pizza rolls in the hot skillet. Cook until the rolls are browned on the bottom, about 1 minute, flip and cook 1 minute more. Repeat with remaining rolls, adding more oil to the skillet as necessary.