Doughnut Puffs from Land O'Lakes recipe
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Ingredients
- ½ cup milk ⅓ cup LAND O LAKES® Butter, melted 1 Land O'Lakes® Egg, beaten 1 ⅔ cups all-purpose flour ¾ cup sugar 1 ½ teaspoons baking powder ½ teaspoon salt ¼ teaspoon ground nutmeg ⅓ cup LAND O LAKES® Butter, melted ½ cup sugar 1 teaspoon ground cinnamon LAND O LAKES® Butter with Canola Oil
Nutrition Info
- 254.6 caloriescarbohydrate: 34.9 gcholesterol: 45.5 mgfat: 12 gfiber: 0.6 gprotein: 2.7 gsaturatedFat: 7.1 gservingSize: -sodium: 279.9 mgsugar: 21.4 gtransFat: : -unsaturatedFat: : -
Directions Doughnut Puffs from Land O'Lakes
Directions
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Heat oven to 375 degrees F. Grease 12-cup muffin pan, set aside.
Combine milk, 1/3 cup melted butter and egg in bowl. Set aside.
Combine flour, 3/4 cup sugar, baking powder, salt and nutmeg in bowl. Add milk mixture, stir just until combined.
Spoon batter into prepared pan. Bake 15-20 minutes or until toothpick inserted comes out clean.
Place 1/3 cup melted butter in bowl. Combine 1/2 cup sugar and cinnamon in another bowl. Remove muffins from pan, let stand 2 minutes on cooling rack.
Dip tops of warm muffins into melted butter, then into cinnamon sugar mixture.
Serve warm with Butter with Canola Oil.