Double Chocolate Stout Pancakes recipe

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Ingredients

2 ripe bananas, mashed
½ cup buttermilk
½ cup chocolate stout beer
2 eggs
¼ cup vegetable oil
1 (15.25 ounce) package chocolate cake mix (such as Miss Jones)
½ cup mini chocolate chips
cooking spray

Nutrition Info

400.4 calories
carbohydrate: 54.4 g
cholesterol: 47.1 mg
fat: 20 g
fiber: 2.7 g
protein: 6.1 g
saturatedFat: 5.3 g
servingSize: -
sodium: 481.2 mg
sugar: 31 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk bananas, buttermilk, stout beer, eggs, and vegetable oil together in a bowl until just combined. Scrape down the sides of the bowl.

  2. Pour chocolate cake mix into the bowl, stir until thoroughly mixed into the batter. Fold in chocolate chips.

  3. Warm a nonstick skillet or griddle over medium heat. Coat lightly with cooking spray. Drop 1/4 cup batter into the skillet and cook until edges are dry, 2 1/2 to 3 minutes per side. Repeat with remaining batter.

Recipe Yield

8 servings

Recipe Note

These chocolate stout pancakes are the best part of waking up! These pancakes combine dad's three favorite things: beer, delicious dark chocolate, and a thick, fluffy stack of pancakes. Honor your old man with something sweet! Serve with banana slices and honey.

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