Doreen's Teriyaki Steak Marinade recipe

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Ingredients

¾ cup steak sauce
¼ cup sherry
3 tablespoons light brown sugar
3 tablespoons soy sauce
1 clove garlic, peeled and minced
½ teaspoon ground black pepper

Nutrition Info

29.8 calories
carbohydrate: 6.9 g
cholesterol: 0 mg
fat: 0 g
fiber: 0.3 g
protein: 0.5 g
saturatedFat: 0 g
servingSize: -
sodium: 483.6 mg
sugar: 3.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, mix steak sauce, sherry, light brown sugar, soy sauce, garlic and pepper. Place desired meat in the mixture. Cover and marinate in the refrigerator at least 4 hours before grilling as desired.

Recipe Yield

1.5 cups

Recipe Note

This is a delicious marinade for steaks, and a family favorite.

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