Name: Donna's White Sauce recipe
Ingredients: ¼ cup butter;3 tablespoons all-purpose flour;1 quart heavy cream;4 ounces Havarti cheese

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Ingredients

¼ cup butter 3 tablespoons all-purpose flour 1 quart heavy cream 4 ounces Havarti cheese

Nutrition Info

133 calories carbohydrate: 1.4 g cholesterol: 48.9 mg fat: 13.8 g fiber: : - protein: 1.5 g saturatedFat: 8.6 g servingSize: - sodium: 51.5 mg sugar: : - transFat: : - unsaturatedFat: : -

Melt butter in a medium sauce pan over medium heat. Whisk in flour. Remove from heat and add a small amount of cream, stirring to prevent clumping. Return to low heat and add cheese. Stir until cheese melts and sauce thickens.

32 servings

This is the white sauce I always use and get rave reviews every time. The cheese adds just the right zip. Great on dinner crepes.