Delicious Sweet Potato Fries recipe

All Recipes Side Dish Vegetables Sweet Potatoes

Ingredients

2 sweet potatoes, peeled and cut into 1/2-inch slices
1 tablespoon coconut oil, melted
1 teaspoon ground cumin
½ teaspoon garlic powder
salt and ground black pepper to taste
½ teaspoon paprika
2 tablespoons chopped fresh cilantro

Nutrition Info

312.8 calories
carbohydrate: 58.5 g
cholesterol: : -
fat: 7.5 g
fiber: 9 g
protein: 4.9 g
saturatedFat: 6.3 g
servingSize: -
sodium: 159.7 mg
sugar: 12.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 450 degrees F (230 degrees C).

  2. Arrange sweet potatoes onto a baking sheet. Drizzle coconut oil over the sweet potatoes, season with cumin, garlic powder, salt and pepper.

  3. Bake in the preheated oven, turning occasionally, until soft in the center, 20 to 25 minutes. Garnish with paprika and cilantro.

Recipe Yield

2 servings

Recipe Note

These delicious oven-roasted sweet potatoes are seasoned with garlic, cumin, and paprika. Coconut oil gives an added layer of flavor.

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