Delicious Peanut Butter Cookies recipe

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Ingredients

½ cup shortening
1 ¼ cups packed light brown sugar
¾ cup peanut butter
1 egg
3 tablespoons milk
1 tablespoon vanilla extract
1 ¾ cups all-purpose flour
¾ teaspoon baking soda
¾ teaspoon salt

Nutrition Info

83.7 calories
carbohydrate: 10 g
cholesterol: 4 mg
fat: 4.3 g
fiber: 0.4 g
protein: 1.7 g
saturatedFat: 1 g
servingSize: -
sodium: 78.1 mg
sugar: 6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the oven to 375 degrees F (190 degrees C).

  2. In a medium bowl, cream together shortening, brown sugar, and peanut butter until smooth. Stir in egg, milk, and vanilla. Combine flour, baking soda, and salt, stir into the peanut butter mixture until well blended. Drop by rounded spoonfuls onto ungreased cookie sheets.

  3. Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Recipe Yield

4 dozen

Recipe Note

I've tried many different peanut butter cookie recipes but my family still likes this one the best!

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