Delicious Mustard Greens recipe
All Recipes Side Dish Vegetables Greens
Ingredients
- 1 tablespoon peanut oil 1 ½ teaspoons bacon bits 1 clove garlic, minced 1 bunch mustard greens, washed and chopped 1 teaspoon onion powder 1 teaspoon fish sauce
Nutrition Info
- 108.8 caloriescarbohydrate: 8.2 gcholesterol: 1.2 mgfat: 7.4 gfiber: 4.7 gprotein: 4.8 gsaturatedFat: 1.3 gservingSize: -sodium: 273 mgsugar: 0.5 gtransFat: : -unsaturatedFat: : -
Directions Delicious Mustard Greens
Directions
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Heat peanut oil in a large skillet over medium heat, and cook and stir the bacon bits and garlic until fragrant, about 1 minute. Stir in 2 or 3 handfuls of mustard greens, allow the greens to wilt, and stir in remaining greens, sprinkle with onion powder. Continue to cook and stir until the greens are bright green, wilted, and starting to become tender, 2 to 3 more minutes. Drizzle greens with fish sauce, stir to combine, and serve.