Delicious Ham Omelette recipe
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Ingredients
- ¼ cup vegetable oil 1 small onion, chopped 1 cup cubed fully cooked ham 2 small potatoes, chopped 2 small tomatoes, chopped 3 green onions, chopped 3 tablespoons minced garlic 3 large eggs, beaten salt and ground black pepper to taste ⅓ cup shredded Cheddar cheese, divided
Nutrition Info
- 1554.6 caloriescarbohydrate: 86.4 gcholesterol: 673.2 mgfat: 107.8 gfiber: 12.6 gprotein: 64.9 gsaturatedFat: 30.3 gservingSize: -sodium: 2221.1 mgsugar: 13.1 gtransFat: : -unsaturatedFat: : -
Directions Delicious Ham Omelette
Directions
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Heat vegetable oil in a skillet over medium heat, cook and stir onion, ham, potatoes, tomatoes, green onions, and garlic in the hot oil until potatoes are tender, 15 to 20 minutes. Transfer vegetable mixture to a plate.
Pour eggs into the same skillet and season with salt and pepper. Tilt skillet until eggs cover the entire bottom, cook over low heat until eggs are set in the middle, about 5 minutes. Spoon about 1/4 cup vegetable mixture onto 1 side of the omelet, sprinkle half the Cheddar cheese over vegetable mixture. Fold the other half of omelet over the filling. Top omelet with remaining Cheddar cheese.