Delectable Slow Cooker Grits recipe

All Recipes Side Dish Grain Side Dish Recipes Grits

Ingredients

6 cups water
2 cups quick-cooking grits
1 teaspoon salt
1 cup milk
¼ cup heavy cream
1 teaspoon butter, or to taste

Nutrition Info

190.1 calories
carbohydrate: 32.7 g
cholesterol: 14 mg
fat: 4.3 g
fiber: 0.6 g
protein: 4.6 g
saturatedFat: 2.5 g
servingSize: -
sodium: 315.3 mg
sugar: 1.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place water and grits into the bottom of a slow cooker. Let grits settle to the bottom, use a strainer to fish out any grits that float to the top. Add salt. Stir or whisk well.

  2. Cover and let cook on High for 2 hours, stirring well after 1 hour to avoid clumps.

  3. Stir in milk, heavy cream, and butter. Mix well. Cover and continue to cook on High until grits have a fairly thick, creamy, uniform consistency, about 30 minutes more.

Recipe Yield

8 servings

Recipe Note

This is my favorite way to make grits. So simple! Just a little prep work and then let the slow cooker turn your grits into a delicious, smooth base for any dish. Season as you wish with cheese, bacon, chives, pepper, etc.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Delectable Slow Cooker Grits Recipe, simple recipe Delectable Slow Cooker Grits, recipe Delectable Slow Cooker Grits, recipe Delectable Slow Cooker Grits, Delectable Slow Cooker Grits recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe delectable, , prima recipes , baking , tasty recipe best recipes