Name: Deep-Fried Peanuts recipe
Ingredients: oil, or as needed;1 cup shelled raw peanuts;salt to taste

All Recipes Appetizers and Snacks Nuts and Seeds

Ingredients

oil, or as needed 1 cup shelled raw peanuts salt to taste

Nutrition Info

100.4 calories carbohydrate: 1.5 g cholesterol: : - fat: 10 g fiber: 0.8 g protein: 2.4 g saturatedFat: 1.3 g servingSize: - sodium: 1.6 mg sugar: 0.4 g transFat: : - unsaturatedFat: : -

Directions

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
Cook peanuts in preheated oil until fragrant and hot, about 2 minutes. Transfer to paper-towel lined plates to drain. Season peanuts with salt.

Recipe Yield

1 cup

Recipe Note

A true Southern delicacy. This recipe comes from the peanut capital of the world: Sylvester, Georgia. Passed down through generations, this is sure crowd pleaser. Straight from momma's kitchen.