Name: Deborah's Holiday Mashed Potatoes recipe
Ingredients: 6 white potatoes, diced;½ cup sour cream;¼ cup milk;¼ cup butter;¼ cup finely diced jalapeno pepper, or to taste;¼ cup shredded Monterey Jack cheese;1 tablespoon garlic powder

All Recipes Side Dish Potato Side Dish Recipes Mashed Potato Recipes

Ingredients

6 white potatoes, diced ½ cup sour cream ¼ cup milk ¼ cup butter ¼ cup finely diced jalapeno pepper, or to taste ¼ cup shredded Monterey Jack cheese 1 tablespoon garlic powder

Nutrition Info

180.7 calories carbohydrate: 23.9 g cholesterol: 20.3 mg fat: 8.1 g fiber: 3 g protein: 4.1 g saturatedFat: 5.1 g servingSize: - sodium: 32.3 mg sugar: 1.6 g transFat: : - unsaturatedFat: : -

Directions

Place potatoes into a large pot and cover with salted water, bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 to 25 minutes. Drain.
Mash the potatoes with sour cream, milk, butter, jalapeno pepper, Monterey Jack cheese, and garlic powder in a bowl using a potato masher or fork until smooth and fully incorporated.

Recipe Yield

10 servings

Recipe Note

These are something I dreamed up for pumping up the volume of plain mashed potatoes. I serve them at holiday dinners a lot;everyone loves them! They add a little zing to regular mashed potatoes.

Alternatives to this recipe

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Ingredients

Nutrition Info

Directions Deborah's Holiday Mashed Potatoes

Directions

Recipe Yield

Recipe Note

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