Death by Chocolate and Caramel recipe

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Ingredients

1 (19.8 ounce) package brownie mix
8 (1.5 ounce) bars chocolate candy
1 (14 ounce) package individually wrapped caramels, unwrapped

Nutrition Info

316.8 calories
carbohydrate: 52.2 g
cholesterol: 6.1 mg
fat: 12.3 g
fiber: 1.3 g
protein: 3.1 g
saturatedFat: 4.9 g
servingSize: -
sodium: 158 mg
sugar: 25.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Prepare brownie mix according to package directions. Pour half of batter in a 9x13 inch baking dish. Top with a layer of chocolate bars. Cover with caramels. Pour remaining batter over all.

  3. Bake in preheated oven 25 to 30 minutes, until set. Let cool completely before cutting into squares.

Recipe Yield

1 - 9x13 inch dish

Recipe Note

If you have a craving for chocolate this is the recipe. My sister and I came up with us when we were young girls and craving a lot of chocolate one night. Top with chocolate ice cream, hot fudge, whipped cream, a cherry, of course, and sprinkle with nuts, if desired.

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