Darn Good Mashed Taters! recipe
All Recipes Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Ingredients
- 5 pounds baking potatoes, peeled and cubed 2 teaspoons garlic powder 1 teaspoon onion powder 1 tablespoon sea salt 1 teaspoon ground black pepper ½ cup softened butter 1 cup heavy cream
Nutrition Info
- 190.2 caloriescarbohydrate: 23.5 gcholesterol: 31.7 mgfat: 10.1 gfiber: 2.3 gprotein: 2.3 gsaturatedFat: 6.3 gservingSize: -sodium: 608.4 mgsugar: 1.1 gtransFat: : -unsaturatedFat: : -
Directions Darn Good Mashed Taters!
Directions
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Place the potatoes in a large Dutch oven, cover with water and add the garlic powder, onion powder, salt, and pepper. Bring the potatoes to a boil over high heat, then reduce heat to medium and cook until tender, 15 to 20 minutes. Drain well.
Place the drained potatoes in a large bowl, add butter and whip the potatoes with an electric mixer until there are no lumps. Pour in the cream and continue whipping until the potatoes are fluffy.