Name: Dad's Excellent Scallops recipe
Ingredients: 2 pounds shelled, large sea scallops;½ pound prosciutto, thinly sliced;½ cup butter, melted;toothpicks, soaked in water

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Ingredients

2 pounds shelled, large sea scallops ½ pound prosciutto, thinly sliced ½ cup butter, melted toothpicks, soaked in water

Nutrition Info

354.2 calories carbohydrate: 5.3 g cholesterol: 124 mg fat: 21.5 g fiber: : - protein: 34.1 g saturatedFat: 10.8 g servingSize: - sodium: 957.5 mg sugar: : - transFat: : - unsaturatedFat: : -

Directions

Preheat grill for medium-high heat.
Wrap each scallop with a thin slice of prosciutto, and secure with a toothpick.
Lightly oil grill grate. Arrange scallops on the grill, and baste with butter. Cook for 5 minutes, turn, and baste with butter. Cook for another 8 minutes, or until opaque.

Recipe Yield

8 servings

Recipe Note

Large sea scallops wrapped in prosciutto, basted with butter, and grilled. Serve with your favorite dipping sauce - ketchup, tartar, or cocktail sauce are all great with these.